All Organics articles – Page 62
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Article
Organic first for Preston
The first stall specialising in organic fruit and vegetables at Preston indoor market has opened.
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ArticleOrganics hits £2bn sales
A new Soil Association report has revealed that organic food and drink sales have crashed through the £2 billion mark - with an average of £37 million spent on organic products every week.
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ArticleOrganic Concept Orchard unveiled
A major new project has been unveiled that is promising to massively increase the volumes of British organic apples to be grown and sold through Sainsbury’s.
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ArticleFPC drafts green paper response
The Fresh Produce Consortium has sent out to members its draft response to the Soil Association green paper on the airfreight of organic produce.
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ArticleDunnes turns 'Good Natured'
Irish retail chain Dunnes has turned ‘Good Natured’ in its bid to stock pesticide-free strawberries and raspberries
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Article
Hop, skip, and drink
Garden Organic is set to celebrate the great British tradition of beer drinking in September for its Hop Festival.
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Article
CMi and Soil Asscociation Certification to form alliance
Two leading companies in conventional and organic certification are joining forces to create combined certification and assurance services to the UK.
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Article
SA events back conversion
The Soil Association is encouraging growers interested in converting to organics to attend one of a number of events taking place across the country.
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Article
Mexicans on a fruit mission
The trade Commission of Mexico in the UK is inviting companies to join two outgoing missions to Mexico to look at fruit and organic produce.
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Article
USDA clarifies organics ruling
New USDA regulations have mandated that organic products containing certain non-organic minor ingredients are now officially non-compliant with US government organic certifications.
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ArticleNew compost site planned
Waste & Resources Action Programme are launching a ‘trailblazer’ quarry site, the first in Britain to use high quality compost to restore brownfield land.
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Article
Israeli organic growers turn to oxygen
Oxygen could be the preservative of choice for organic growers in the future, extending shelf lives, with no negative health side-effects.
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Article
USDA clarifies organics ruling
New USDA regulations have mandated that organic products containing certain non-organic minor ingredients are now officially non-compliant with US government organic certifications
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Article
Slow Food slams GM vote
The Slow Food movement has expressed concern at the European Union Council of Agriculture’s decision to pass a 0.9 per cent GMO tolerance threshold in Community organic agriculture relations.
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Article
Pro Natura makes French acquisition
European organics firm Pro Natura has acquired French organics company Bioprim, in a move expected to strengthen the portfolio and customer base of each operator.
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Article
Salad takes it easy with spa session
A new wash for salads launched by BeingOrganic.com not only removes soil from organic produce but can also fight unseen chemicals on non-organic lettuce leaves and tomatoes using natural plant extracts.
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ArticlePR on mushrooms begins
The Mushroom Bureau is stepping up its summer PR campaign, with the production of a consumer healthy eating booklet.
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ArticleWakeley promises UK organic apple revolution
Organic Farm Foods md promises to begin UK-grown organic apple revolution, but don’t expect it to include Cox.
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Article
Soil seminar at organic farm
Laverstoke Park farm will hold a two day seminar called “Improve life in your soil - using compost and compost tea” to help farmers and growers involved in organic farming, urban horticulture and landscaping increase their knowledge of improvements to soil quality using natural and biological approaches.
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Article
Organic testing a reality?
The Food Standards Agency has funded a study to come up with a test to confirm the authenticity of organic foods.