All Organics articles – Page 5
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ArticleUK organic market withstands pressures
The UK organic market showed its resilience in 2022, recording positive growth in spite of the challenging environment, according to Soil Association Certification
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ArticlePositive expectations for organic apples, says Vog
The South Tyrolean Consortium expects a good season for its wide variety of organic apples, promising the “right apple for every need” all year round
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ArticleVip launches paper packs at BioFach
The Italian apple consortium showed off its new 100 per cent paper packaging at this week’s BioFach exhibition, as well as an array of organic apples
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ArticleBelOrta kicks off Belgian aubergine season
The new aubergine season has got underway underway at Belgian cooperative BelOrta, with demand remaining strong from Belgium’s neighbours
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ArticleFruit Logistica 2023 comes to a successful conclusion
Over 60,000 trade visitors descended on Berlin last week for a truly international fresh produce event
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ArticleTurning over a new LEAF
Finding ways to farm that are economically, socially and environmentally acceptable topped the agenda at LEAF’s annual conference
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Article‘Growing more organics is key to climate response’
OPINION: As UK agriculture faces up to the realities of climate change, the Soil Association’s senior horticulture manager, John English, sets out what role he thinks organic horticulture can play in the future of British production
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ArticleUS organic produce sales top US$9.4bn in 2022
A report released by the Organic Produce Network and its partners shows that dollar growth climbed 3 per cent last year, although volumes fell 3.7 per cent
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ArticleIFOAM acts to stop “misleading” Eco-score label
The EU organic movement has taken legal action to stop environmental labelling like the Eco-score, which it argues is “misleading” to consumers and “unfair” to organic production
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ArticleEosta hits plastic packaging savings landmark
Group says it has “initiated a European trend” with the introduction of laser marks on fruit and vegetables
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ArticleDole releases sustainability report
The report establishes new environmental, social and governance goals for Dole and its global employees through 2030
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ArticleRecord sales at BelOrta mask challenges
Turnover at the Belgian cooperative exceeded €500m for the first time in 2022, but uncertainty continues for its growers, impacted by soaring energy costs and a reduction in consumer purchasing power
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AdvertorialMade in Nature: discover the value of European organic
EU-backed project launches new integrated communication campaign to promote organic consumption in four countries
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ArticleSaudi date business sees room for growth
Indonesia is the main focus of the latest marketing drive for Saudi dates, along with Morocco, France, the UK and the US, as the Kingdom aims to be the first choice for date consumers globally
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ArticleOrganic frustration over ELMS update delay
Soil Association says farmers are lacking details on support for nature-friendly production
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ArticleConsumers keen for organic produce at Coles
Retailer expands range to meet increasing demand for organic fruits and vegetables
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ArticlePrimland set on red, gold and green
Primland’s strategy is to stay flexible as rising costs impact the sector, but the French kiwifruit grower-marketer’s commitment to offering a complete range remains the same
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ArticleFairtrade calls for “trade and climate justice”
Ahead of COP27, Fairtrade has released a position paper titled The Clock is Ticking! calling on leaders of government and the private sector to deliver on climate targets
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ArticleContinued potential for Tunisian fruits
Soaring costs, including for airfreight, are a huge challenge for Tunisia’s fruit sector, but exports to Libya are on the rise, while European expansion is in sight
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ArticleMerryBerry responds to changing environment
The Romanian blueberry specialist is reacting to changes in the climate, as well as the challenge of soaring costs, but its commitment to organic remains undiminished, according to sales director Radu Niculescu