All Mexico articles – Page 46
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Mexico calls for tomatoes to be cleared
Leading officials from Mexico have demanded that the US absolve all its tomato producers of involvement in Salmonella outbreak
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PMA strengthens international profile
The association is committed to improving its service to non-US members and American exporters
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USDA approves Mexican guava imports
Mexican guava producers are set to gain entry to the US market after the USDA gave the fruit a clean bill of health
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Mexican growers pledge safety scheme
With the fallout from the US Salmonella scare still fresh, tomato exporters in Sinaloa state, Mexico, are planning a new certification scheme for the country’s fresh produce sector
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Salmonella traced to Florida, Mexico
As the number of people infected by the recent Salmonella outbreak hits 552, the FDA is investigating farms in Mexico and Florida as possible sources
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Seminis appoints technical sales manager
Experienced produce industry sales professional Eulalio Fonseca has been handed the role
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Reported salmonella cases still rising
The full scale of the latest salmonella scare linked to tainted tomatoes is not yet known as new cases continue to be reported
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Mexico pledges to recover farmland
The Latin American nation’s government has pledged to recover 600,000ha of farmland that has been lost to desertification
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US: Mexican mango shortage to continue
Shippers are enjoying record prices in the US after production in the states of Michoacán and Sinaloa was hit by bad weather.
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Alimentaria Mexico attracts over 450 firms
Alimentaria hails Spanish presence and increase in visitor numbers to Mexican event
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Latin America takes brands to new level
The need to gain recognition for compliance with food safety and quality standards has prompted a greater focus on national brands
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FDA Salmonella search continues
The agency clears further tomato sourcing areas as the PMA calls for an increase in FDA funding to aid future investigations
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Mexico calls US tomato ban "unjust"
Government joins growers in criticising the country's Food and Drug Administration for taking action that has "no scientific basis"
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Herbal oils could extend shelf-life
Essential oils could be the key to long-term preservation of fresh-cut products, say researchers
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Labour crackdown sends US firms south
Sevenfold increase in investment as producers relocate to Mexico
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Awareness the key, says WUWM chairman
For future development to occur, people must be aware of the influence of wholesale markets
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Chilean lemons step in as US production falls short
Significant shortfalls in the US have opened the door, according to the USDA
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Mexican grape all set to go
The Mexican grape season is expected to kick off this weekend with Perlette the first variety to be harvested, according to the Sonora grape growers association Asociación Agricola Local Productores de Uva de Mesa.