All articles by FPJ Staff – Page 265
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Delegation dynamic
OVER the last two months we have described the value of appraisal and how to set effective objectives. If employees are then to be encouraged to develop their potential by taking on new tasks or increased responsibilities then the next step is the delegation of responsibility. This month, therefore, you are invited to consider the benefits of effective delegation.
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Brazilian papaya push
In this week’s focus on exotics the Brazilian Association of Papaya Exporters speaks to the Journal about its efforts to increase worldwide sales. Roberto Pacca do Amaral Júnior, the association’s president and managing director of fresh fruit exporter Agra Produção e Exportaçào, gives his view on the industry.
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Pesticide suspicions confirmed
Dr Canice Nolan, head of pesticides at the European Commission, attended a Freshfel meeting last week at which he gave an
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Pain in store for produce
This week's analysis of the likely impact of the Morrisons takeover of Safeway gives plenty of food for thought.While it is
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Beacon lights up on exotics
In this week’s focus on exotics Beacon Foods speaks to the Journal about the growing consumer demand for exotics ingredients and an expanding garlic market. Meanwhile, Javier Desana, commercial manager at Fresh Delight UK, explains how improved logistical solutions have boosted its exotics business.
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A fair chance of success
The first of this month’s focus on exotics looks at the launch of Fairtrade Fortnight and celebrates the 10th anniversary of the Fairtrade mark, with bananas under the brand now making up four per cent of total sales of the fruit in the UK. Meanwhile Redbridge is seeing its exotic offer go from strength to strength due to changing consumer tastes.
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Bryan Silbermann
In this month’s profile on the Produce Marketing Association, president Bryan Silbermann encourages fresh produce organisations to take the bull by the horns in order to increase consumption, a message that translates equally well to the UK marketplace.
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Try another flavour
Burgeoning retail interest has guaranteed UK tomatoes a bigger slice of shelf space this season, while ongoing varietal developments keep growers ahead of shifting consumer demand. Emma Hatfield reports.
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Conveniently enough
Changing consumer preferences and time-poor lifestyles have contributed to the ongoing transformation of convenience foods into one of the most vibrant sectors in the produce industry. Emma Hatfield reports.
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Morocco utilises strength in depth
Morocco continues to diversify through a range of products as it looks to strengthen its place in the UK market. As ever citrus takes a lead role in exports, but innovative growers are working hard to create new opportunities. John Broy reports.
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New apple strains before switch
While the retail trade is poised for the arrival of the southern hemisphere apple season, it was interesting this week to spot
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Audit exemption - freedom or danger
Adam Bernstein (pictured right) hosts a monthly look at one of the legislative aspects that most affects your business, how it is run and how it can be more profitable. This month, John Davies looks into the pros and cons of audit exemption.
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Waiting over. Now what?
So, the waiting is finally over. Morrisons’ takeover of Safeway has been completed and the fresh produce suppliers to
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Cancer research - what can you do?
The Fresh Produce Journal has teamed up with the World Cancer Research Fund to support Fruity Friday: a day (May 14 this year) dedicated to the joy and benefits of eating fruit. In this introductory article, the objectives of the WCRF are explained, along with ways your company can get involved with delivering the fruity message to the UK public.
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Egyptians add value
Following the success of moving potatoes to large-scale farming practices, Egypt has the potential to increase substantially its exports of other key-line vegetables. Increasing compliance with EU industry standards, new technological developments and crop variation add value to the country’s vegetable sector, writes Anabella de Sousa.
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Reefers make waves
Reefer shipping is once again making waves in the produce industry as technological advancements and increasing trade create a greater sense of buoyancy. Welcome news then for a sector that has long been warned against complacency. Emma Hatfield reports.
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Extra curricular interest
I have been given the opportunity through this column to chronicle the changes that are taking place in the French wholesale
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Emerging from the shadows
UK horticulture in my view, has lived for far too long under the shadow of its bigger agricultural cousins involved in
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Fairtrade pot in need of protection
Fairtrade has to be a good thing, doesn’t it?The opportunity for producers in developing countries to supply the UK
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Never forget forex
The efficient and straightforward exchange of foreign currencies is crucial to the success of many companies in fresh produce whether large or small. Anabella de Sousa reviews the importance of currency management and the latest solutions for carrying out transactions with ease.