All articles by FPJ Staff – Page 10
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ArticleHow to market fresh produce, USA-style
US produce marketers don't hesitate to offer usage advice in visible on-pack messages, writes Amy Cross
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ArticleShoppers warm to the taste of fresh produce
Health is still a key driver of fresh produce consumption, but don't focus on that alone, writes Kantar's Chris Cowan
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ArticleWhy Labour backs a new SAWS scheme
Shadow Defra Secretary of State Sue Hayman outlines Labour's vision for the food and farming sector
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AnalysisOpinion: GCA can help produce firms through Brexit
The government should make an extended Groceries Code Adjudicator part of a post-Brexit agriculture bill, writes Tom Wills, policy officer at Traidcraft Exchange
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ArticleWhy onions make us cry
Duane Mellor, senior lecturer at Coventry University, examines the science behind onions' tearjerking qualities and looks at what can be done to avoid it
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AnalysisOpinion: The role of the chef in healthy diets
Chefs have a responsibility to create appetising veg-based meals to help encourage healthy diets, writes Ian Nottage of Reynolds
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ArticleHow to get your brand onto retail shelves
Honesty, thorough research and a focus on the consumer are all key ingredients for a successful brand launch, writes Tunde Daczo
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AnalysisWhere do families buy their fruit and veg?
Chris Cowan, consumer insight director at Kantar Worldpanel, examines the buying habits of adults with kids
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AnalysisOpinion: Post-Brexit tariffs could boost trade
The UK could remove protectionist tariffs on South African citrus imports once it leaves the UK, writes Justin Chadwick
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ArticleFrench radish piques grower interest
A product much loved across the Channel, Sue Jupe asks whether UK retailers and consumers are missing a trick over French Breakfast radish
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AnalysisOpinion: Bridging the gap to consumers is vital
Even suppliers of commodity fresh produce items must work to understand consumer needs, writes Tunde Daczo
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ArticleBrexit: Disruptive, but an opportunity for new food systems
New import tariffs and trade deals post-Brexit offer opportunities for smaller and more flexible supply chains, writes Peter Durose, director of Poles Apart Consulting
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ArticleFPJ Big 50 Products 2017: 46-50
Garlic, blackberries, kale, swede and grapefruit analysed and ranked for retail sales in 2017
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ArticleFPJ Big 50 Products 2017: 41-45
Spinach, parsnips, Brussels sprouts, kiwis and pineapples analysed and ranked for retail sales in 2017
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ArticleHow the humble potato fuelled the rise of liberal capitalism
Rebecca Earle, professor of history at the University of Warwick, charts how the potato was a cornerstone of the fledgling healthy eating movement and why it's still relevant today
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ArticleFPJ Big 50 Products 2017: 36-40
Courgettes, beetroot, peaches, peas and mangoes analysed and ranked for retail sales in 2017
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ArticleFPJ Big 50 Products 2017: 31-35
Spring onions, asparagus, sweet potatoes, leeks and celery analysed and ranked for retail sales in 2017
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ArticleFPJ Big 50 Products 2017: 26-30
Nectarines, lemons, plums, cabbage and sweetcorn analysed and ranked for retail sales in 2017
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ArticleFPJ Big 50 Products 2017: 21-25
Avocados, beans, melons, cauliflower and cherries analysed and ranked for retail sales in 2017
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ArticleFPJ Big 50 Products 2017: 16-20
Onions, lettuce, cucumber, broccoli and oranges analysed and ranked for retail sales in 2017