Exotic fruit news archive – Page 88
-
Article
Exotic view from the tropics
After sitting on a tropical beach amongst palm trees last week, I returned to read the latest statistical performance in FPJ
-
Article
Paved with gold?
Its export agenda may be ambitious but those seeking gains in China may also strike gold. Doris Lee Butterworth speaks to leading producers, importers and exporters to discuss the state of play
-
Article
Chefs go to Colombia
Chefs will be invited to Colombia in 2007 to kick-start the country's fruit business with the UK catering trade.
-
Article
Israel’s opulence
From sweet potatoes to avocados, figs, Medjoul dates, mango and pitahaya, leading Israeli exporter Agrexco is sending a vibrant array of products to the UK this winter. Anna Sbuttoni reports from Israel.
-
Article
Selling sustainability in an attractive fashion
Nico Roozen, director of Dutch development organisation Solidaridad, pioneered the concept of Fairtrade. To mark the 10th anniversary of the first Fairtrade banana export to the UK this month, he talks to Elspeth Waters about his future expectations.
-
Article
Red hot winter for Israel
The UK arms of Israeli exporters are no longer solely handlers of Israeli product, as they respond to the demand for 12-month market presence. But now is the time to talk about their home-grown crop and Kathy Hammond finds out what the UK market can expect.
-
Article
Sunkist adds buzz in US citrus industry
Bee Sweet Citrus has signed up to become the newest member of Sunkist Growers.
-
Article
Spania Fresh stays in focus
The Canary Islands has not had an easy time of late. But one company that is determined to show its commitment is Spania Fresh Canarias SL. Doris Lee Butterworth reports.
-
Article
Persimmon sales to soar
Persimmon is expected to prove popular with UK consumers this season as sales of unusual fresh fruits have soared, according to Foods from Spain.
-
Article
Transatlantic connections
We speak the same language and share many cultural practices, especially in terms of food. But how do the UK and US regard one another when it comes to fresh produce trade? Elspeth Waters reports.
-
Article
Butternut squash a hit at Beacon Foods
Butternut squash, beetroot and apples are in popular demand at Beacon Foods as it gears up for autumn and winter.
-
Article
Catering for a new client base
MTEX, the Israeli-owned citrus, grape, exotics and potato specialist, has set up a new division to target the fastest growing customer segment in the UK, foodservice. Tommy Leighton talks to MTEX UK managing director Dov Warmen and MTEX UK Foodservice manager Hannes Martin.
-
Article
Weather woes for fancy leaves
The northern French and UK seasons for exotic lettuce are proving an “unmitigated disaster” according to suppliers in the sector.
-
Article
MIS a hit in data game
Market data is an invaluable tool for modern-day fresh produce companies to sharpen their business acumen. Lincolnshire-based Market Intelligence Services (MIS) is at the forefront of this information wave, with its eye firmly fixed on retail prices charged for fresh produce across the country. The company’s David Tebbutt tells Emma Twyning exactly what MIS can offer a business
-
Article
Bryan reflects on three fun decades in trade
Agrexco’s projects manager, Terry Bryan, is bowing out after 30 years of service to the company. He talks to Elspeth Waters about the prospect of retirement and what he has learned and loved about his life in the fresh produce industry
-
Article
A stickler’s mission: Do the colours live up to claims?
There is no doubt that fruit and vegetables add a lot of colour to the lives of both retailers and customers. But I sometimes
-
Article
Colombian exporter strengthens organic offer
Established Colombian exporter of exotic fruit, herbs and vegetables, Frutexpo, is looking to develop the country’s organic sector, following growing demand for its produce in the UK and Europe.
-
Article
Terror alert compromises imports
Air-freighted imports have been severely disrupted and fresh produce has allegedly been left sitting on runways for hours, following the foiled terrorist plot which brought all UK airports to a standstill last week.
-
Article
Soaking up the sun
The sun has shone on sweetcorn production in the UK and on the continent this season. The hottest July on record has simultaneously stressed the crop and sparked demand and as the golden cobs prove a barbecue favourite, UK suppliers are looking forward to a strong peak season. Anna Sbuttoni reports.
-
Article
Data good for digestion
To subscribe or not to subscribe? When it comes to market data, there seems to be a dichotomy between those who buy everything going and those who boycott the concept altogether. So, are those in the know any better off? Elspeth Waters reports.