Citrus news archive – Page 211
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Article
Retailers change tack as leaves fall from the trees
Autumn is definitely in the air at retail level, with the arrival of seasonal lines such as mulled wine, and the first
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ArticleSecond Spanish citrus drop
Spain’s second-largest citrus production region has revealed a forecast eight per cent decline in volume this season.
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ArticleResearch gives guava boost
New research into the nutritional content of guava has shown it is higher in antioxidants than previously thought and could join the ranks of superfoods such as blueberries, broccoli and pomegranates.
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ArticleWorld may not be enough for MVS
MVS Foodservices (UK) Ltd, the Sittingbourne-based fruit supplier to the foodservice industry, has expanded its reach into Greece and Russia as a first step in establishing a global foodservice-model.
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ArticleUS clearing the high hurdles
The US fresh produce industry has faced a multitude of challenges over the last 12 months, from natural obstacles brought on by adverse weather conditions and the spread of pests and disease, to human error resulting in one of the hardest-hitting fresh produce food safety scares ever. But the Stateside sector is working hard to get back on track. Anna Sbuttoni reports.
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Article
T&G eyes up citrus specialist
New Zealand producer and exporter Turners & Growers is to make a full takeover bid for citrus grower Kerifresh.
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ArticleCape full of fresh hope
The influx of 400 delegates into Cape Town last week for the annual allFresh! conference may not have fully prepared the city’s infrastructure for the looming 2010 World Cup, but - with the Twenty20 Cricket World Cup in full flow - it was certainly a throw in the right direction for a country that is, by all accounts, pushing forward to meet its goals. Laura Gould was among the throws.
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ArticleSpanish citrus fights corner
A series of disastrous seasons in Spain in terms of grower returns has many producers fearful for the future of citrus production in their country. But with prospects of reduced volume and good quality, as well as various marketing and survival issues, the Spaniards are fighting their corner fiercely. Kathy Hammond reports on hopes for decent prices this season.
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Article
Feeling lucky? Dips add dimension to fresh-cut
Fresh-cut is a term which is growing in status, particularly when applied to fruit, after what I would consider as quite a few
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Article
Farmers call for understanding
Five weeks ahead of a crucial vote in the European Parliament (EP) on two key EU pesticide dossiers, European farmers, with the support of national crop protection associations and ECPA, are launching the campaign - Understand the Impact.
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ArticlePoupart fruit fit for skippers
Poupart Citrus is to sponsor Skip2BFit, the fitness initiative that motivates schoolkids across the UK to exercise and eat well.
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Article
Hart & Friedmann gives Total juice
Total Produce is building a stronger citrus business at Tolworth Towers with the move of Hart & Friedmann (H&F) from Middlesex and new recruitment.
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Article
Kids urged to Skip2BFit
A fitness initiative which encourages school children to exercise and teaches them importance of a healthy diet will receive a boost as BerryWorld and its blueberry grower Winterwood sponsor its free berries.
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Article
T&M to increase fruit range
Thompson & Morgan has announced that it will be increasing its fruit range for the 2008 season to include small container and patio fruit varieties.
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ArticleFinger limes reach out to UK
An unusual lime variety that dates back more than 200 years pulled in the crowds at Asia Fruit Logistica, in Bangkok, last week.
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ArticleIsraeli citrus returns to form
The return to form of Israel’s citrus industry is best expressed by the vote of confidence it received from growers this year: they have planted 1,200 hectares of new citrus groves, more than in any other single year over the past 30 years.
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Article
Doing the right thing
South Africa leads the way when it comes to empowerment projects in the fruit industry, and the support of UK retailers and consumers has been invaluable in ensuring such initiatives have achieved the desired results. Louise Brodie looks at the country’s three most important ethical trading brands.
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ArticleFly in the EU ointment?
In the second article in FPJ’s series from the Crop Protection Association on how upcoming EU pesticide legislation will affect European farmers, quality assurance specialist Benito Orihuel explains how possible changes could force the EU to eventually become more reliant on imported fruit
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Article
Turning traditional sources on their heads
i am not quite sure if it’s a case of “using a sprat to catch a mackerel”, but Tesco is launching one of the
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ArticleLemon supplies drop
Global demand for lemons and short crops in major production areas are pushing prices up sky high.