Citrus news archive – Page 200
- 
      
         Article ArticleTrial for disease resistant citrusFlorida citrus grower Southern Gardens is preparing to begin trial plantings of genetically modified citrus trees, which are said to be disease resistant 
- 
      ArticleCitrus giants buy up landCalifornian company Paramount Citrus is adding to its 30,000 acres of citrus with the purchase of 1,000 acres of land to expand its clementine production and growth of its Cuties California Clementines brand. 
- 
      
         Article ArticleIsrael's citrus exports, production to riseA new USDA report has pegged citrus production to increase during 2008/09 despite a cold spell early in 2008 
- 
      
         Article ArticleAuthenticity headlines kaki driveLegally registered in Spain this year, the Persimon brand aims to differentiate Protected Denomination of Origin kakis as authentic, unique and original 
- 
      
         Article ArticleSafety firstDue to the UK’s strict standards and procedures, the fresh produce industry is a relatively low-risk area when it comes to food safety. But, with further salad-related food scares hitting both across the pond and on home soil, the UK cannot afford to be complacent. Elizabeth O’Keefe reports. 
- 
      ArticleMTEX UK makes most of new Jaffa indentityMarius du Plessis took the reins as general manager of Mehadrin Tnuport Export (MTEX)’s UK office just over a year ago. Laura Gould caught up with him to find out how he is enjoying the role and how the update of the Jaffa brand for citrus is progressing. 
- 
      ArticleChristmas cheer manifests itself in the produce islesDecember has only just arrived, but there are already signs that the multiples have Christmas very much in mind, probably as 
- 
      ArticleSpanish deal with citrus crisisThe spanish citrus sector was this week facing unrest as grower groups stepped up pressure for a general strike. 
- 
      
         Article ArticleChinese citrus production risesChina’s end of year citrus production will have increased 10 per cent over 2007, according to the USDA 
- 
      
         Article ArticleStorm aids Florida grapefruit cropThe hurricane season brought added moisture to the fruit, but high winds hindered the containment of citrus canker 
- 
      ArticleMurcia’s crisis-hit citrus sector calls for aidAsaja Murcia has called on the Spanish authorities to help ease the affects of soaring production costs on the region’s citrus sector 
- 
      ArticleCosta Rica set for bumper orange cropNew trees coming into production are expected to boost the crop during 2008/09 
- 
      
         Article ArticleArgentine lemons ‘may have to wait’ for US accessA change in administration and the current global financial crisis could conspire to prevent Argentine lemons entering the US market this year 
- 
      
         Article ArticleMixed forecast for Mexican citrusOrange volumes will fall, although lime and grapefruit production is expected to increase on the previous year, the USDA reported 
- 
      
         Article ArticleKatopé Malet Azoulay unveils name changeKatopé Malet Azoulay is changing its name to become Univeg Katopé (UK) Ltd and launching a new UK subsidiary of the Univeg group: Univeg Direct (UK) Ltd. 
- 
      
         Article ArticleAudio | Florida's fittest are prosperingThe Sunshine State's grapefruit business is changing: an audio essay by Chris White of Eurofruit Magazine 
- 
      
         Article ArticleItalian orange production to fallCountry will import larger volume of oranges this season, according to Ismea, as production across southern Italy decreases 
- 
      
         Article ArticlePeru conquers new international marketsThe South American country’s fresh produce trade continues to boom as new markets around the world open up to its range of fruits including citrus 
- 
      
         Article ArticleSpain suspends Class 2 lemon salesThe country’s lemon sector has suspended sales of Class 2 products due to poor returns 
- 
      
         Article ArticleMight of MoroccoOver the last few years, Morocco has worked hard to secure its reputation in the hearts and minds of UK importers as a reliable source of high-quality fruit and vegetables in the winter months - and this season will be no exception, as Laura Gould finds out 
 

