Morocco’s Delassus Group became a certified B Corporation in June 2026 to start a “new phase” for the tomato and citrus producer, but according to deputy general director Fatiha Charrat, this is just the beginning.
Having withstood the summer’s multiple heatwaves, French kiwifruit growers were hit by last month’s hailstorms, with Primland expecting a 10 per cent drop in production
The California Table Grape Commission is leveraging the San Francisco 49ers’ strong Mexican fanbase to drive consumer engagement and retail promotions during the high-volume autumn grape season, with activities centred around the team’s Mexico City game on 22 November.
Greenfood Group’s AI-powered salad bar concept capitalises on rising consumer demand for fresh, healthy, and customisable meals
Spanish fresh produce exports reached 7.5mn tonnes in the January-July period, down 1 per cent in volume but up 6 per cent in value to €12.04bn
Daikin Reefer, Hernan Cooperation and Yidu Group have demonstrated that premium tree-drop Malaysian durian can be shipped to China by sea in 12 days
Successful 12-day journey to China could pave the way for a new channel for tree-ripened durian
Le Verne brings extensive leadership experience across commercial and not-for-profit organisations in New Zealand and internationally
Morocco’s Delassus Group became a certified B Corporation in June 2026 to start a “new phase” for the tomato and citrus producer, but according to deputy general director Fatiha Charrat, this is just the beginning.
€9.2mn marketing push emphasises freshness of mangoes imported from Spain’s Tropical Coast, targeting consumption growth in strategic European markets
What began as a practical response to international scrutiny has evolved into a nationally recognised assurance programme
John Bostock targets new production of yellow-fleshed variety in Australia, Chile, and South Africa after securing Southern Hemisphere licence
New edition introduces several additions designed to improve usability and strengthen existing systems