Reduction underpinned by a major shift from road to rail freight, a low-carbon truck programme and a rapidly scaling carbon inset scheme
Find out what’s in the latest edition of Fresh Produce Journal Magazine.
Event at NIAB on 25 November delves into cutting-edge research and commercial opportunities for fresh produce sector
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Reduction underpinned by a major shift from road to rail freight, a low-carbon truck programme and a rapidly scaling carbon inset scheme
Foodservice selection includes vertically farmed salad leaves, Isle of Wight tomatoes, Jersey Royals, summer berries, and expanded microgreen offer