Schoolchildren from across London will be selling their finest fresh produce at the iconic market today as part of a long-running food education initiative
Find out what’s in the latest edition of Fresh Produce Journal Magazine.
The EU-funded campaign aims to position mushrooms as a ‘sneaky snack’ for young consumers with ambitions to double consumption by 2030
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Environment secretary Emma Reynolds has confirmed new access to the £50mn Countryside Stewardship Higher Tier for woodland or agroforestry agreements
New framework helps organisations balance climate ambition with social and economic responsibility